PRODUCTS

We have worked hard to initiate and maintain strong relationships with leading suppliers both in the UK and abroad to ensure consistent quality, availability and choice of produce for our customers.

Lifestyle changes and increasing demand from the discerning customers, both chefs and consumers, have led to significant change and pressure for our business to produce products with inherent integrity and consistency, and we have worked extremely hard to under pin this necessity with our strong relationships with leading suppliers both in the UK and abroad to ensure quality, availability and choice of produce for our customers.

Our team of craft butchers and modern processing technology ensure that whether you require everyday volume cuts to high specifications or something more exotic, we can source and provide the quality product that meets your specification and budget.

You can be assured that all our products are fully traceable and meet the necessary legislative and safety criteria demanded today.

Please get in touch for more information about the range of meat we can supply, including beef, lamb, pork, veal, poultry, game, bacon and gammon, burgers and sausages, charcuterie and more.


Whatever you may require you can be assured that all our products are fully traceable and meet the necessary legislative and safety criteria demanded today.

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INNOVATION

 

We are also able to provide innovative solutions across all species, developmental and craft butchery, also including marinated, stuffed, and rubbed options, ensuring we can supply meat for the latest food trends and offer plenty of choice for individual customers' menus.

We offer an even more bespoke service for our meat manufacturing solutions, where we have used our knowledge and expertise to produce a huge range of high quality sausages and burgers to recipe formulations developed by our specialist team to serve the requirements of our customers across the group, along with bespoke products for direct supply and export activities.

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BUTCHERY

 

Our expertly trained butchers maintain traditional skills; the hand-cut products they create enable us to provide a bespoke service for all our clients.

Time, care and attention to detail is essential to achieving the best from any animal so we insist that all our meat is hung to mature and enhance eating quality.

All our products are batch controlled throughout the butchery process and are fully traceable back to source.